Job Description

Are you ready to use your pastry and culinary skills in a lively and innovative environment? With access to the best ingredients, our production bakeries set the backdrop for one-of-a-kind experiences that can only be brought to life through our connection to our food. If you are ready to use your pastry skills in an innovative and high-volume environment to create magic, we invite you to apply today!Hourly Pastry opportunities may include:Pastry Line/Dinner CookBasic Qualifications : You must be at least 18 years of age to be considered for these rolesPassion for Pastry & Baking and delighting our Guests with food!Strong experience with cakes, plated desserts, and working in banquet and restaurant environmentsMinimum of 2 years of experience in culinary field/restaurants, or culinary degree and equivalent experienceAbility to follow and understand recipes in a mass volume environmentMultitask and work in a fast-paced team environmentDemonstrate a desire to provide excellent guest service and be part of a teamStrong listening skills and ability to take directionMust be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special eventsAdditional Information : SCHEDULE AVAILABILITYOur Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am.SUBMITTING YOUR APPLICATIONAfter clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.Ready to learn more about the exciting Culinary opportunities at the Disneyland Resort? Watch our recent Virtual Culinary Webinar and hear directly from our chefs and discover all the possibilities a career with Disney Culinary could provide. Learn about the variety of experiences and cuisines our teams bring to life! To watch the recording, click HEREKEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, hiring bonus, hiringbonus, incentive, DLRCulinary, DLR CulinaryThis posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: pay rate for this Pastry Line/Dinner Cook role is $28.00 per hour.

Job Tags

Hourly pay, Holiday work, Remote job, Flexible hours, Shift work, Night shift, Early shift,

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